Ingredients:
- 6 Snickers candy bars, chopped into bite-size pieces
- 4-6 medium apples, cored and diced
- 5.1 oz. package vanilla instant pudding (I use half butterscotch)
- ½ cup milk
- 16 oz. Cool Whip
- ½ cup caramel topping
Preparation: Whisk dry pudding powder, milk, and cool whip together until well combined. Stir chopped apples and Snickers into pudding mixture. Place in a large bowl and drizzle with caramel.
Option: Some people like to mix in peanuts.